A love for grilling is the reason many people step outside into their backyards, or on their decks, patios, or balconies. Grills and outdoor kitchens make nearby dining tables a necessity, at least during the warmer months of the year.
Whether your outdoor space is a city balcony or a sprawling ranch with enviable acreage, dining outdoors is a much-anticipated ritual and pastime during the summer and warmer months of the year. Take a cue from restaurants that turn sidewalks or courtyards into outdoor cafes at the first sign of spring. It’s one of life’s simple pleasures.
Transforming your backyard or patio into a dining area involves very little effort just common sense and planning. Follow these design ideas and tips to enhance the experience for you and your guests.